Page 31 - Demo
P. 31

 SINGLE-ORIGIN
DARK CHOCOLATE COUVERTURE
4kg / 3Pcs
% Cocoa MIN
% Sugar MAX
% Cocoa butter AVERAGE % Total fat AVERAGE Lecithin free
Moulding
Hollow shapes Coatings
Ganaches
One-shot Coating-pan
Hot chocolate Creams and mousses Baking bases Icing/Glazing Decorations
Baking stable Ingredients
Coating
Stracciatella
6810 UGANDA
6811 DOMINICANA 6812 NACIONAL ARRIBA 6813 MADAGASCAR 6814 SÃO TOMÉ
6815 MESSICO
6816 CUBA
782143 -
752447 - 74 25 45 - 712942 - 712942 - 683242 - 663340 -
MILK CHOCOLATE COUVERTURE
8401 MADAGASCAR COCOA PASTE
6845 NACIONAL ARRIBA 6846 UGANDA
COCOA POWDER
4620 PERU
4621 NACIONAL ARRIBA
4kg / 3Pcs
4kg / 3Pcs
100 - 54 - 100 - 54 -
1kg / 5Pcs
DARK CHOCOLATE BAKING DROPS 6870 PERU 60 39 33 -
40 34 37 44
% Cocoa butter AVERAGE PH
10 / 12 22 / 24
5.5 8.0
4kg / 3Pcs
FLUIDITY
CHOCOLATERIE
PASTRY
GELATO
RECOMMENDED
POSSIBLE APPLICATION
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