Page 40 - Demo

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PRALINES
PRALINES
43%
PRALINE
WEIGHT - 2,5 kg
FLAVOUR
CRUNCHY EXOTIC PRALINE
RED FRUITS
ALMOND
STRUCTURE
Compact structure with inclusions of red fruits.
CODE 7591 RECOMMENDED USES
STRUCTURE
Compact structure with inclusions of crunchy flakes, prominent crunchiness.
CODE 7596 RECOMMENDED USES
PRALINE
ALMOND
51%
PRALINE
WEIGHT - 2,5 kg
FLAVOUR
A firm praline paste for use in the creation of al- mond-based pralines, with crunchy flakes and ca- ramelized sugar, stabilized with Chiara Milk Cho- colate, and flavoured with tropical fruit. A dense appearance, interesting chewing texture. Intense flavour of tropical fruit, chocolate and caramel. The crunchy flakes are clearly discernible. For the creation of innovative pralines, both in terms of flavour and texture.
Typical red fruit nuances with a pleasant and slight almond aftertaste. Sweet notes associated with the acidity of the red fruits.
With dried red fruit powder (blueberry, strawber- ry and raspberry) and freeze-dried pieces (black cherry, strawberry and red currant).
BITTERNESS
4 CARAMEL 3
2 1
BITTERNESS
4 CARAMEL 3
2 1
EXOTIC FRUITS
PERSISTENCE
RED FRUITS
PERSISTENCE
MILK
MILK
5
5
SWEETNESS
SWEETNESS