Page 76 - Demo

CREAMS AND COATINGS
ICAM PROFESSIONAL
CHOCOLATERIE
PASTRY
GELATO
CREAMS
7550 ZEROP DARK CREAM
7552 ZEROP FILLMILK CREAM
7564 CLOE ZEROP
7551 ZEROP HAZELNUT CREAM
7553 NOSETTA ZEROP
7554 CREMICAM
7555 NOCCIOLITA
7556 FARCINETTE CREAM
7557 ELISA CREAM
7558 EXTRA DARK CREAM
7559 MORESKA CREAM
7560 ICAM DARK CHOCOLATE ICING
7562 VANINI CREAM
7563 EDELWEISS WHITE CREAM
7568 CARAMEL CREAM
1862 HAZELNUT PASTE
COATINGS
7567 GLASOVER ICE DARK ZEROP
7833 GLASOVER PRESTIGE DARK
7804 GLASOVER DARK
7809 GLASOVER MILK
7810 GLASOVER WHITE
TASTE
White chocolate
Pistachio
Hazelnut
Gianduja
Hazelnut
Hazelnut
Hazelnut
Cocoa
Cocoa
Cocoa
Chocolate
Hazelnut praliné
White chocolate
Caramel
Hazelnut
FLAVOUR
Cocoa
Cocoa
Cocoa
Milk and Cocoa
Milk and Vanilla
COLOUR
BUCKET WEIGHT
10 kg 10 kg 6 kg 10 kg 6 kg 10 kg 10 kg 6 kg 10 kg
10 kg
6 kg
6 kg
6 kg
6 kg
6 kg
5 kg
Cocoa
BUCKET WEIGHT
6 kg
2 Bags / 5 kg
2 Bags / 5 kg
2 Bags / 5 kg
2 Bags / 5 kg
74
RECOMMENDED
POSSIBLE APPLICATION
Moulding
Hollow shapes Coatings
Ganaches
One-shot Coating-pan
Hot chocolate Creams and mousses Baking bases Icing/Glazing Decorations
Baking stable Ingredients
Coating
Stracciatella