Page 64 - Demo
P. 64

 COCOA POWDER
COCOA 22/24
COCOA BUTTER average
COLOUR
PH (+/-0.3)
COCOA 22/24 DARK
COCOA BUTTER average
COLOUR
PH (+/-0.3)
COCOA 22/24 DARK VANILLA
COCOA BUTTER average
COLOUR
PH (+/-0.3)
22/24% 7.0
22/24% 8.0 POWDER CODE 4240
CODE 4898
RECOMMENDED USES
22/24% 8.0
POWDER
WEIGHT - 1 kg
Gluten FREE
FLAVOUR
CODE 4239
RECOMMENDED USES
POWDER
CODE 4238 CODE 4897 RECOMMENDED USES
Strong, intense aroma, cocoa/chocolate flavour. Dark red brown colour.
WEIGHT - 1 kg/5 kg
Gluten FREE
FLAVOUR
Pure flavour of intense cocoa. Very dark red brown colour.
WEIGHT - 1 kg/5 kg
Gluten FREE
FLAVOUR
Pungent aroma, strong cocoa flavour rounded off with vanilla. Very dark red brown colour.
COCOA 10/12 LOW FAT
COCOA BUTTER average
COLOUR
PH (+/-0.3)
SUGARED COCOA
COCOA min
COLOUR
SUGAR max
COCOA BAR COLOUR HOT CHOCOLATE
10/12% 7.3
PH (+/-0.3)
COCOA min.
28% POWDER
WEIGHT - 1 kg
Gluten FREE
FLAVOUR
SUGAR max
57%
CODE 4108
RECOMMENDED USES
POWDER
WEIGHT - 1 kg
Gluten FREE
FLAVOUR
CODE 4839
RECOMMENDED USES
POWDER
WEIGHT - 1 kg
Gluten FREE
FLAVOUR
CODE 4832
RECOMMENDED USES
Very intense cocoa aroma and flavour. Brown red colour.
Good flavour, full of cocoa.
With cocoa 22/24 and icing sugar.
A preparation with low fat cocoa, for the classic dense typical Italian hot chocolate.
45% 6.7 53%
63


























   62   63   64   65   66