Page 20 - Demo
P. 20
18
GRAND CRU
MILK
CHOCOLATE COUVERTURE
LOS BEJUCOS
COLOUR
COCOA BUTTER average
PACHIZA
COLOUR
COCOA BUTTER average
MILK
MILK
COCOA FAT min total
COCOA FAT min total
46% 42% 36%
39% 37% 30%
FLUIDITY
WEIGHT - 4 kg
Lecithin FREE
LAND
CODE 6820 RECOMMENDED USES
FLUIDITY
WEIGHT - 4 kg
DISTRICT
Pachiza - Peru
FLAVOUR
CODE 6821 RECOMMENDED USES
Los Bejucos - Dominican Republic
FLAVOUR
Full-bodied taste of milk and cocoa, with sweet notes of caramel balanced with the bitterness reflected by the significant presence of cocoa. Subtle nutty aftertaste. A milk chocolate for con- noisseurs.
Intense and refined taste, articulated in differ- ent aromas: a light and pleasant acidity of cocoa anticipates the full flavour of milk, letting a de- licious fruity note emerge, accompanied by the aftertaste of coffee and vanilla. Great satisfaction in tasting.
PERSISTENCE IN THE MOUTH
VANILLA
FLOREAL
COCOA AROMA
5
COCOA AROMA PERSISTENCE 5
DRIED FRUIT
ASTRINGENCY
DRIED FRUIT
ASTRINGENCY
FRESH FRUIT
FRESH FRUIT
4 ACIDITY
ACIDITY
BITTERNESS
SWEETNESS
IN THE MOUTH 4 33
22
1
BITTERNESS
SWEETNESS
VANILLA
FLOREAL
1
