Page 48 - Demo

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CHIARA
COLOUR
COCOA BUTTER average
PRESTIGE COLOUR MILK
MODELLA COLOUR MILK
COCOA FAT COCOA BUTTER min total average
30% 31% 25%
FLUIDITY CODE 8344 RECOMMENDED USES
WEIGHT - 4 kg
FLAVOUR
A recipe characterised by a lower cocoa content and higher milk content, resulting in a blend designed to facilitate the moulding of hollow shapes.
MILK
COCOA FAT min total
COCOA FAT min total
COCOA BUTTER average
FLUIDITY
WEIGHT - 4 kg
FLAVOUR
CODE 8342
RECOMMENDED USES
FLUIDITY
WEIGHT - 4 kg
FLAVOUR
CODE 8343
RECOMMENDED USES
CHOCOLATE COUVERTURE
MILK CHOCOLATE COUVERTURE
33% 37% 30%
32% 34% 30%
A recipe characterised by its low content of co- coa paste, creating a particularly light colour. An intense milky flavour, well balanced also in sweet- ness.
A chocolate for multiple uses. A pronounced milky flavour with a well balanced sweetness and hints of caramel.
CARAMEL
CARAMEL
CARAMEL
COCOA
COCOA
COCOA
SUGAR
SUGAR
SUGAR
5 4 3 2 1
5 4 3 2 1
5 4 3 2 1
MILK
MILK
MILK