Page 19 - Demo

18
GRAND CRU
MILK
CHOCOLATE COUVERTURE
LOS BEJUCOS
COLOUR
COCOA BUTTER average
PACHIZA
COLOUR
COCOA BUTTER average
MILK
MILK
COCOA FAT min total
COCOA FAT min total
46% 42% 36%
39% 37% 30%
FLUIDITY
WEIGHT - 4 kg Lecithin FREE
LAND
CODE 6820 RECOMMENDED USES
FLUIDITY
WEIGHT - 4 kg
DISTRICT
Pachiza - Peru
FLAVOUR
CODE 6821 RECOMMENDED USES
Los Bejucos - Dominican Republic
FLAVOUR
Full-bodied taste of milk and cocoa, with sweet notes of caramel balanced with the bitterness reflected by the significant presence of cocoa. Subtle nutty aftertaste. A milk chocolate for con- noisseurs.
Intense and refined taste, articulated in differ- ent aromas: a light and pleasant acidity of cocoa anticipates the full flavour of milk, letting a de- licious fruity note emerge, accompanied by the aftertaste of coffee and vanilla. Great satisfaction in tasting.
PERSISTENCE IN THE MOUTH
VANILLA
FLOREAL
COCOA AROMA
5
COCOA AROMA PERSISTENCE 5
DRIED FRUIT
ASTRINGENCY
DRIED FRUIT
ASTRINGENCY
FRESH FRUIT
FRESH FRUIT
4 ACIDITY
ACIDITY
BITTERNESS
SWEETNESS
IN THE MOUTH 4 33
22
1
BITTERNESS
SWEETNESS
VANILLA
FLOREAL
1